Strongly bonded to our territory and vines that best represent it, we believe it is essential to measure and understand the environment impact generated by our production activity. The purpose is to reduce the wrong behaviour and create new ones that are more ethical and sustainable to guarantee solutions to the future generations that respect the environment and its resources.
Basen on this objective, in 2017 we obtained, for all three of our headquarters, two sustainability certifications: S.Q.N.P.I. and V.I.V.A. the sustainability of viticulture in Italy to empower our choices.
Since 2020 all the energy that we use in our various production processes, and that we are unable to cover with our photovoltaic system, come exclusively from renewable sources thanks to the provider Dolomiti Energia. At the same time, that same year we set ourselves a new goal: to become nature positive by 2040 by managing the woods by joining national and international reforestation initiatives. The project not only is suitable for capturing our CO2 emissions, but also aims to be an opportunity to promote biodiversity and the involvement of the local community in initiatives aimed at protecting and improving the territory.
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